Southern Highlands
Food & Wine Festival

FEBRUARY 26-27, 2022
MOSS VALE SHOWGROUNDS, NSW
* NEW DATES *

Special VIP tickets available, live music, covered and open air dining spaces, a VIP tent, Olsson’s Salt Cooking Sessions, beer, wine & spirits tastings and more

We're back and better than ever!

The Southern Highlands Food & Wine Festival is back, and this year it’s going to be bigger and better than ever. We’re at a whole new venue, with a whole new look. We can’t wait for you all to see, taste and discover the delights of the region in February 2022.

Buy tickets

Local.
Sustainable.
Tasty.

The best food & drink
from the region

You can expect a fabulous array of local Highlands vendors, including restaurants, winemakers, distillers, and brewers, as well as bistros and a farmers market growers area⁠.

Buy tickets

General Admission $30

Branded SHFW Assoc Wine Glass for tastings
Entry to all General Areas of the Festival Village via the Argyle Street Gate
Parking via the Argyle Street Entrance (gold coin donation to RFS requested)
Kids 6 years old and under are free
Outdoor seating areas (some covered)
Free entertainment from our roving and stage bands
Taste and Purchase Local Produce and Beverages in Festival Village
Pay and Collect Wine or Produce pick up at gate exit (so you don’t have to carry it around all day)

VIP Ticket $150

Exclusive Easy Access
Private Parking off Illawarra Highway
Private entry via VIP Illawarra Highway Gate (gold coin donation to RFS requested)
Preferential Access to book a Porsche test drive
Access to the VIP Marque hosted by John Baker author of Stalin’s Wine Cellar
A glass of bubbles on arrival in VIP Tent
Option to pay to taste the World Greatest Sauterne – Chateau d’Yquem
Option to pay to taste Poulet Bresse
Access to Luxury Amenities block
Pay and Collect Wine or Produce pick up at gate exit (so you don’t have to carry it around all day)
Priority Booking for Olsson’s Salt Cooking Sessions

Take Home Gift that includes

A set of Riedel glasses valued at $ 75
$100 voucher offered by Langton’s

As well as General Admission

Branded SHFW Assoc Wine Glass for tastings
Kids 6 years old and under are free
Outdoor seating areas (some covered)
Free entertainment from our roving and stage bands
Taste and Purchase Local Produce and Beverages in Festival Village

OLSSON SALT SESSIONS $20-$50

Intimate workshops with renown local and Australian food and wine industry identities
Book after your secure your entry ticket to the festival
Choose between Platinum and Silver tickets (different seating with wine and a cheese plate or popcorn)
Sat Sessions by Alex Prichard (Icebergs) John Mauger (Maugers Meats) Segundo Farrell ( Osborn House) James Viles (Offgrid Provisions) Ioannis Benardoes ( Bernies Diner) & Ben Shephard ( Bistro Sociale)
Sun Sessions by Mark LaBrooy (Three Blue Ducks) Tommy Prosser (Berrima Vault House) Colin Fassnidge (Banksia Hotel) Cressida & Michael Cains (Pecora Dairy) Simon Evans (Bangalay Dining) & Byron Woolfrey (Trolleyd)